The Culinary Careers Program at Grant Career Center is happy to announce the opening of the Sports Gallery Restaurant at the Career Center on Tuesday, September 17, 2013. The Sports Gallery will be open to the public on Tuesdays, Wednesdays, and Thursdays each week. Lunch hours are 10:30 AM to 12:30 PM.
The students have been hard at work preparing new menu items and practicing cooking skills that will result in delicious meals offered to the public. The newly updated menu includes homemade soups, a variety of luncheon salads, and specialty sandwiches. The students will also offer daily specials as well as delightful homemade desserts. Visit www.grantcareer.com for the updated menu and daily specials.
Food preparation is included in the student course of study at the Career Center in the Culinary Careers Program. This program trains students for careers in the hospitality industry including food service, banquets, nutrition, and catering.
Grant Career Center’s kitchen is equipped with state-of-the-art cooking equipment and a lab that is designed for student rotation. Perfecting their skills in each area of restaurant operation, students will be able to secure employment as a chef’s helper, cook, pantry worker, sauté cook, server, broiler chef, food production manager, or restaurant manager.
The public is invited to stop in and to sample the selections they have to offer. Students are eager to try new skills and are waiting to serve clients! Instructors Ray and Gary Forsee invite community members to become a part of the educational process and have an enjoyable meal all at the same time!